Saturday, January 9, 2010

Strawberry Shortcake

1 Angel Food cake
1 Large box vanilla pudding
1 Med. tub of cool whip
1 Package / containder of strawberry glaze (usually found in the produce dept.)
1.5 pints strawberries

Tear up angel food cake into pieces in 9X13 baking dish.
Mix pudding per directions on box and pour over cake.
Spread cool whip on top of pudding.
Mix strawberries and glaze together, then add to top of cool whip.

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